Award Winning Retail and Wholesale Pie Shops for Sale - South Coast, NSW
Business ID: BS142145
Annual Profits of $151K to Owner with Wholesale Growth Potential for a Sale Price of $226K + stock of $7K
Southern Pies - an award winning pie shop in Kangaroo Valley, on the South Coast of NSW with a second retail store in Bomaderry, featuring a large commercial kitchen and manufacturing facility, used to make and store the bulk of the products they sell.
Southern Pies has a large range of gourmet pies, cakes, tarts and coffees/drinks available at both retail locations.
Kangaroo Valley was established in 2013 with trading hours 7 days a week, open every day except Christmas Day. Monday to Friday 6:30am – 5pm. Weekends and public holidays 8am – 5pm. This is a busy tourist area throughout the year.
Bomaderry opened in 2015, following the success of the Valley store and due to needing larger manufacturing facilities. Trading hours are Monday to Friday 7am – 4:30pm. Closed on public holidays and weekends. This store is in an industrial area and attracts a lot of trades people and local customers.
Established by a husband and wife team who work 16 hours per week each and split the tasks of manufacturing and administration between them. They do not work in the retail outlets as they have management systems in place so that the retail outlets run without them.
The founding owners believe that there is huge potential for wholesale sales for a new owner to capitalise upon. Currently they supply just a small number of wholesale clients as the owners have focused on growing the business through retail sales.
In pursuit of the perfect pie,
They research and put it in a pie They have a good reputation Growth in profits each year Expansion Opportunities Systemised and easy to run They make the perfect pie
Southern Pies is committed to delivering a consistent, high quality product, served in a warm and welcoming atmosphere.
Training will be provided on all aspects of the business including base pastry and puff pastry training, pie filling manual and training, explanation of rostering software as well as phone support for 1 month. Practical training on site for two standard baking sessions on Mondays and Tuesdays.
This business offers a great opportunity for a hands on business owner who loves good food and wants to continue with what has been created but also expand the offering into the wholesale market and other forms of catering.
Asking Price: $226,000 plus stock of $7,000
No open times scheduled. Contact Agent to arrange a viewing.
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